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About the BTA
 
Careers
Case Study 1
Case Study 2
Courses
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Cooking
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Smoked Trout
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Education and Careers
Carrers in Trout Farming
Case Study One
Case Study Two
List of Courses
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Careers

Fishy Facts
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Trout farming explained

Fun Page - For Kids!
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Life Cycle
Brain Food
I don't believe it!
Cook it yourself!
Playground Survey



Notices & Media News
Press Pack Download
Press Releases
 
 
Recipes
Barbecued Trout with Fennel Butter
Barbecued Trout in a Red Pepper Blanket
Blacked Trout with Herbed Couscous
Buried Treasure
Chilled Spiced Trout
Goujons of Trout with Tomato and Basil SauceHot Smoked Trout with Paglia Fieno Pasta
Hot & Sour Smoked Trout Salad with CashewsHighland Berry Trout Kebabs
James Martin's Trout with Champagne and Horseradish Batter
Mini Chedder Scones with Hot Smoked Trout
Pesto Crusted Trout
Provencal Saffron & Tomato Stew with Trout
Ross Burden's Trout with Mustard Sauce
Salsa Verde marinade or served on the side
Seared Trout Bruschetta with Horseradish
Spiced Trout with Basmatic Rice

Sushi Rolls with Cold Smoked Trout
Tandoori Trout
Tea Smoked Trout with Squash & Coriander Oil
Tomato, Herb & Olive Crusted Trout
Trout Bugers
Trout en Croute
Trout Fillets with Lime & Caper Sauce
Trout Fillet with St. Clement Sauce
Trout Fingers and Chips
Trout Saltimbocca

 
Listing of Trout Farms
BTA Members
Organic
Farmers' Markets
To Trade
Restocking
Fisheries
Farm Shop
Mail Order
Processor
Export

 

 

 

British Trout Association, The Rural Centre, West Mains, Ingliston EH28 8NZ
Tel: 0131 472 4080    Fax: 0131 472 4083     E-mail: mail@britishtrout.co.uk